Cooking Red Snapper in Coconut Milk $98

Join us in Punta Cana for a hands-on cooking class where you’ll master the art of preparing Red Snapper in Coconut Milk, a classic Caribbean dish with a modern twist. Perfect for food enthusiasts!

Full description below.

Your hotel pickup time will be sent in your email confirmation within the next 24 hours.
If your hotel is not listed, please contact us to make arrangements.
If your hotel is not listed, please contact us to make arrangements.
If your hotel is not listed, please contact us to make arrangements.
Grand total
Guaranteed Safe Checkout

Immerse yourself in a culinary adventure with our “Art of Cooking Red Snapper in Coconut Milk” experience in the beautiful Punta Cana. This hands-on cooking class is perfect for food enthusiasts eager to master the art of preparing a classic Caribbean dish with a modern twist.

What to Expect:

1. Introduction to Ingredients: Begin with an exploration of essential Caribbean ingredients, including fresh red snapper, aromatic spices, and creamy coconut milk. Learn about their origins and significance in Caribbean cuisine.

2. Hands-On Cooking Session: Guided by our expert chef, you’ll gain step-by-step insights into preparing red snapper in coconut milk. From seasoning the fish to creating a rich, flavorful sauce, discover the secrets to achieving a perfect balance of flavors.

3. Interactive Techniques: Delve into traditional and contemporary cooking methods that enhance taste and presentation. Learn to handle and cook red snapper to keep it tender and succulent.

4. Culinary Skills: Master key cooking techniques such as filleting fish, making a coconut milk base, and blending spices. Our chef will share tips and tricks to elevate your culinary skills.

5. Tasting and Enjoyment: After cooking, savor your delicious creation in a relaxed, friendly setting. Enjoy a meal with fellow participants, complemented by side dishes and beverages that enhance the overall experience.

Perfect For:

  • Food Lovers: Ideal for those who cherish Caribbean cuisine and want to expand their culinary skills.
  • Couples: Enjoy a fun and romantic cooking experience together.
  • Friends and Families: Share the joy of cooking and tasting delicious food in a group setting.

Tour Duration:

Spend 2-3 hours immersed in Dominican flavors and cooking techniques, with ample opportunities to ask questions and perfect your new skills.

Flexible Booking:

Plans change? No problem! We offer a 48-hour cancellation policy for your peace of mind.

Join us in Punta Cana for this unforgettable culinary adventure and discover the art of cooking red snapper in coconut milk—a dish that beautifully combines rich flavors, cultural heritage, and expert craftsmanship.

Essential Punta Cana Travel Tips:

Make your Punta Cana visit unforgettable with this one-of-a-kind Dominican cooking workshop!

You may also like…